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Nut Goody Candy Recipes

Maple Nut Goodie Bars

Stir in peanut butter until well blended. Spread half of mixture in pan. Freeze 10 minutes or until set. Place pan in refrigerator. Meanwhile, stir peanuts into remaining chocolate mixture. Melt remaining 1 cup butter in large saucepan over low heat. Gradually stir in evaporated milk.

Stir in pudding mix. Cook until mixture is slightly thickened, stirring constantly. Add powdered sugar and maple flavor; mix well. Cool about 10 minutes or until slightly cooled. Carefully spread pudding mixture over chilled chocolate layer.

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Stir reserved chocolate-peanut mixture. Drop by spoonfuls onto chilled pudding layer; spread to cover. Refrigerate at least 3 hours or until firm. More About This Recipe.

Hungry for more?

Introducing a dessert that has all the flavors of the classic candy, but in easy-to-share bar form. These maple nut goodie bars are perfect for a large gathering since they make 64 bars, but they only take nine basic ingredients put together. These nut goodie bars are made in steps so each layer should be chilled as directed before the next layer is added so you end up with a beautiful bar with distinct layers and flavors.

Though it may seem a little time consuming, the end result will be beautiful and totally worth it! A few expert tips and you work. Be sure to cook the butter and chocolate over low heat and stir frequently to prevent burning. It is also important to use non-instant pudding mix for the correct consistency of the maple layer. Chocolate Candy Bar Cheesecake. Fluffy Peanut Sandwich Bars. Peanuttiest Peanut Butter Brownie Bars. Chewy Peanut Butter-Caramel Bars. I was wondering about the powdered sugar added to the pudding, butter, canned milk.


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That seems like way way too much! Thanks for your question!

The measurements are correct, but the recipe will yield 64 servings. My Aunt used to make these for us as kids. They are rich and sweet. Keep them in the freezer and a small piece makes for a special treat. Sounds good, but way too much sugar and fat for a girl on a diet! What do they mean by maple flavor in the ingredient list. Your recipe is confusing.

Ingredients

You write 2 butter? Add powdered sugar and maple flavor; mix well. Cool about 10 minutes or until slightly cooled. Carefully spread pudding mixture over chilled chocolate layer.

Maple Nut Goodie Bars

Stir reserved chocolate-peanut mixture. Drop by spoonfuls onto chilled pudding layer; spread to cover. Refrigerate at least 3 hours or until firm. More About This Recipe. Introducing a dessert that has all the flavors of the classic candy, but in easy-to-share bar form. These maple nut goodie bars are perfect for a large gathering since they make 64 bars, but they only take nine basic ingredients put together.

These nut goodie bars are made in steps so each layer should be chilled as directed before the next layer is added so you end up with a beautiful bar with distinct layers and flavors. Though it may seem a little time consuming, the end result will be beautiful and totally worth it! A few expert tips and you work. Be sure to cook the butter and chocolate over low heat and stir frequently to prevent burning. It is also important to use non-instant pudding mix for the correct consistency of the maple layer.

Maple Nut Goodie Bars | Recipe in | Sweets | Pinterest | Desserts, Recipes and Cookies

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